- Savor your meals don’t work, drive, read or watch televisions while you’re eating.
- Eat in a settled atmosphere. A calm environment and focusing on the food aid the body in absorbing nutrients.
- Eat your main meal at midday, and eat lighter at night. Your digestive fire is strongest at midday.
- Always sit down to eat eating on the go can hamper digestion.
- Avoid ice-cold drinks or foods. They decrease the digestive fire.
- Eat at approximately the same times each day.
- Don’t eat too quickly, take the time to enjoy each mouthful of food.
- Eat to about three-quarters of your capacity.
- Take a few minutes to sit quietly after eating.
- Don’t drink a lot of fluids with a meal. It’s fine to sip water or juice.
- Favor fresh foods and avoid left-overs which can disrupt digestion.
- Avoid taking a meal until the previous meal has been digested. Allow approximately three to six hours between meals.
- A bit of fresh ginger before a full meal will help stimulate the digestive fire.
- Milk should not be taken with full meals, especially with salty or sour tastes.
- Avoid yogurt, cheese, cultured buttermilk and cottage cheese at night.
- Eat only when you are hungry when the stomach is empty.
- Do not eat when you are stressed digestion and assimilation are negatively impacted by stress.
- Maintain regular meal times.
- A happy, positive frame of mind at meal times will help you get the maximum benefit from your food.
- Chewing fennel seeds after a meal helps digestion and freshens the breath.
- Do not interrupt your meals for phone-calls or other work-related activities.
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Monday, 5 August 2013
TIPS FOR QUALITY DIGESTION
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